WXCOO Pairing Knife- Stainless Steel & Damascus Steel Options

WXCOO Sharp Kitchen Meat Cleaver Fruit Slicing Knife Stainless Steel & Damascus Steel Chef’s Knives Professional Steak Knife

Specification
Blade Material:
knife A: 7Cr14Mov Stainless Steel
knife B&C&D: Damascus steel
Handle material: Wood and Resin
Uses: Slicing, meat cutting, sashimi

Packaging: (According to your choice)
1/2/3/4 PCS Knife

Feature
1. Wide range of application scenarios, the chopper can be used for slicing, shredding and cutting ingredients such as fruits, vegetables, fish fillets and meat.
2. Unique single-sided blade design, low resistance, sharp and wear-resistant, feels silky smooth and effortless when cutting.
3. Both sides of the blade retain the forged texture, easy to clean, beautiful and generous.
4. ergonomic handle, smooth handle, comfortable grip, corrosion resistance.

Please Note
1 After use, use a rag to dry the knife surface water stains in a dry place to save, so as to avoid corrosion and rust of the knife.
2 Do not put salt, acid food juice stay knife surface for too long, easy to cause corrosion and rust.
3 Regular grinding of the knife blade can prolong the life of the knife.
4 If the blade is rusty, wipe it with a sponge with detergent or use sandpaper to polish it, wash it and dry it with a cloth, and then apply a little cooking oil to it.
5The knives are not dishwasher safe, hand washing is recommended to protect the blade.
6In order to ensure the effectiveness of the use of knives, cutting different objects, please choose different types of knives.
7Please keep the knives properly, avoid children contact.

Kitchen knives transport time
For Korea: about 8-15 days (electronic package)
For Russia: about 12-25 days (electronic package)
For Brazil: about 15-29 days (electronic package)
For the United States: approximately 10-25 days (electronic package)
For European countries: approximately 12-29 days
* Delivery to other countries: approximately 7-45 days.